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Startup news

AmphiStar secures €12.5m EIC funding

Updates

biotope recap: Summer edition

Insights

Annick Verween on the VCo2 podcast

Updates

Networking with cohort six

Startup news

B’ZEOS celebrates seed round milestone

Startup news

Tackling food waste at its source

Insights

The value of good mentors

Updates

Meet our Spring ‘24 cohort

Startup news

His son’s allergy turned this father into a founder

Startup news

FlyBlast: on a mission to solve meat

Startup news

Biosurfactants from food waste? Meet AmphiStar

Startup news

Probitat interview

Startup news

B’ZEOS: sustainable packaging made of seaweed

Startup news

Elogium: Poultry probiotics for safer food

Updates

Launch of Biotope ventures fund

Startup news

Bolder Foods: non-dairy cheese for a better world

Updates

BioVox article

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