How agrifood startups can help us tackle climate change

Nicky Deasy is a member of our investment committee, as well as a Co-Founder and former Managing Partner of The Yield Lab Europe. She supports startups working on sustainable agriculture, and recently took part in a BioVox interview. Read the BioVox article to find out Nicky's thoughts on how innovative agrifood startups can help us tackle climate change

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These 12 startups join our fall ’24 cohort

Basecamp participants

Startup news

N-Fix becomes Zymofix and secures €2 million in funding

N-Fix becomes Zymofix and secures €2 million in funding cover

Startup news

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Skin cancer models reinvented to create cruelty-free lab-grown exotic leather cover

Startup news

Tackling food waste at its source

Tackling food waste at its source cover

Events

The secret to the success of our Agrifood Biotech Pitch Event

The secret to the success of our Agrifood Biotech Pitch Event cover

Press

“To be successful, it’s not just the vision that counts”

“To be successful, it’s not just the vision that counts” cover

Startup news

Found: the missing piece to create natural red colors

Investor news

Biotope Ventures gears up for new fund to propel innovation in agrifood and sustainable materials

image of seedling and coins

Updates

biotope welcomes three new startups to its portfolio

Podcast

What you need to know about corporate partnerships

Events

Catch the biotope team at these upcoming events

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We were off to a flying start in 2024

Podcast

The value of good mentors

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Ready, set, go! The fifth edition of biotope’s basecamp is in full swing

Podcast

Talking fundraising with Sophie Roelants and Ruben Schoenmaekers

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Meet our Spring ‘24 cohort

Events

Catching up with the biotope community at cropIB

Updates

“The approach of biotope is more holistic than the average incubator”

Startup news

His son’s allergy turned this father into a founder

Startup news

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Updates

What a year! Explore biotope’s 2023 recap

Picture summer event biotope recap 2023

Events

“It’s like Tomorrowland for startups!” biotope is at Slush 2023

“It’s like Tomorrowland for startups!

Updates

That’s a wrap on our 2023 autumn basecamp

That's a wrap on our 2023 autumn basecamp

Startup news

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Startup news

Pestevene turns mushroom proteins into long-lasting biopesticides

Mentor news

“As an agro innovation hub, Flanders is one of the top five clusters in the world”

Johan Cardoen -

Press

The city of Ghent shares our goals

Updates

Our spring 2023 cohort is ready for basecamp!

a tailored journey biotech startup workshop

Startup news

Biosurfactants from food waste? Meet AmphiStar

Startup news

Probitat interview

Carme and Atte - Probitat interview - Biotope Incubator

Startup news

B’ZEOS: sustainable packaging made of seaweed

B’ZEOS: sustainable packaging made of seaweed

Startup news

Elogium: Poultry probiotics for safer food

Elogium: Poultry probiotics for safer food

Updates

Startup biotope incubator program – spring

Startup biotope incubator program

Press

Launch of Biotope ventures fund

Launch of Biotope ventures fund

Updates

Basecamp participants – autumn 2022

Basecamp participants

Startup news

Resilient microbials manufactured from biomass residues

Startup news

Bolder Foods: non-dairy cheese for a better world

Bolder Foods - Stacey Skaalure and Ilana Taub - Bolder Foods: non-dairy cheese for a better world

Updates

BioVox article

BioVox article

Updates

Startup biotope incubator program – summer

Startup biotope incubator program - summer

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