AgroGrIN Tech

AgroGrIN Tech transforms fruit and vegetable by-products into high-value, clean-label ingredients for the food, nutraceutical, and cosmetics industries.

“About 30% of all fruits produced worldwide—644 million tons annually—are lost in the supply chain. That’s over €1.5 billion wasted every year.”

Débora Campos, CEO AgroGrIN Tech

On our technology

AgroGrIN Tech developed an innovative and eco-friendly process to transform industrial fruit waste into functional food ingredients, valorising all waste.

In addition, the company has a patented technology that enables the separation of natural functional ingredients. including natural enzymes, vitamins extracts, fruit flours.

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