The ProteInn Club facilitates innovations and accelerates the further development of a really unique fermentation-based protein ecosystem. We bring together all actors to contribute to a more sustainable food system and circular bio-economy.
The ProteInn Club is a successful collaboration between Bio Base Europe Pilot Plant, UGent, CAPTURE and Flanders Research Institute for Agriculture Fisheries and Food (ILVO) and identifies, connects, support and inspires the entire value chain..